


At Prince & Sons, we bring over 40 years of experience in the meat industry. We have proudly traded on Horsell High Street since October 2011 and are a family-run business that takes great pride in both the quality of our products and the level of service we provide to our customers.
Steve Prince began his butchery career in 1978, starting out at Dewhurst Butchers in Woking, located on Wolsey Walk — now part of the Sainsbury’s in the Woking Shopping Centre. At just 18 years old, he moved on to Harford Brothers Butchers, where he spent many years working across their shops in Old Woking, Bisley, and New Haw.
After his time with Harford Brothers, Steve joined Robert and Edwards in Wimbledon. He remained there until the opportunity arose to open his own shop. Alongside his business partner at the time, Steve purchased a Robert and Edwards shop in Midhurst and renamed it Michael Courtney Family Butchers — with Michael taken from Steve’s middle name and Courtney from his business partner’s middle name.
Always living locally in Woking, Steve eventually decided it was time to reduce his commute to West Sussex and look for a shop closer to his family home in Knaphill. In 2011, the opportunity arose to purchase Graham Turners Butchers in Horsell.
Steve renamed the shop Prince & Sons, a dedication to his two sons, Lee and Sam — continuing the family tradition that remains
at the heart of the business today.


Meat the Team

Owner
Steve Prince
Steve Prince has been a butcher for over 45 years and is widely regarded as a master of his craft, In 2011, after leaving his previous ship in Midhurst, he took over our Horsell shop, bringing decades of experience, skill, and passion for quality butchery to the local community.

Manager
Sam Prince
Sam is the youngest son of Steve, and began with us back in 2011 as a Saturday boy, before joining full time in 2017. Since becoming manager in 2021, Sam has helped drive the business forward, bringing fresh, modern ideas while continuing the family's commitment to quality and service.

Butcher
Harvey Warner
Harvey has been with us since 2021, joining us while his dad with working here, Friendly and knowledgeable, Harvey is great with customers and is always happy to help, He's known for his strong work ethic and natural leadership, making him a valued member of the team.

Butcher
Archie Hobbs
Archie joined our team in early 2025. Although he's the youngest member of the team, he's enthusiastic, hardworking, and always keen to learn. Archie plays a big part in making many of our products and is quickly becoming a valued member of the business.

Butcher
Cameron Willetts
Cameron joined us in the summer of 2025 after spending two years working in a kitchen. He brings strong cooking knowledge and excellent knife skills, adding a great dimension to what we do. Cameron has also recently started serving in the shop, where he's quickly becoming a friendly and helpful face for customers.